PRODUCT DETAILS
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PRODUCT NAME
HOKKAIDO RARE CHEESECAKE
| Size per product | Width210mm × Depth80mm × Height35mm × Weight250g ×Capacity3piece |
|---|---|
| Size per case | Width345mm × Depth235mm × Height195mm × Weight5,300g ×Quantity per case 20box |
| Minimum lot for order | 5case（Consolidation） |
| Expiration date | 240days Normal |
| Place of production/processing | Hokkaido |
| Retail price in Japan (yen) *excluding tax | 750JPY |
| Ingredients & additives | cheese (produced in Hokkaido),food product using milk constituent for major ingredient, sugar, sweetened condensed milk, fermented seasoning,agar,lemon juice/gelling agents(modified starch, polysaccharide thickener),pH adjusters, emulsifier(derived from soybeans),spice, |
| Comments on product features, recipes using the product, awards, popularity at overseas food fairs and in importing countries. | There are the gelatin cheesecake which are ingredients from Hokkaido and are able to keep them with normal temperature. We created it marked by richness and fullness of flavor to use a richness and acidity cream cheese |
| Storage condition | Store at room temperature, away from heat and humidity. Store at room temperature, away from direct sunlight. |
| Sales season | We can make shipments during all seasons. |
| Recipes/ways to prepare or consume the product/messages/ request to buyers | It tastes better if you get it cold. Please refrigerate and eat that. |