札幌商工会議所
HOKKAIDO SWEETS COMPANIES

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PRODUCT NAME

SHIRATAMA ZENZAI / WARABI MOCHI

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DescriptionRaw and processed rice
Size per productWidth8.8cm × Depth8.8cm × Height7cm × Weight121g ×Capacity112g
Size per caseWidth45.7cm × Depth36.8cm × Height20.8cm × Weight8,940g ×Quantity per case 60pack
Minimum lot for order10case
Expiration date1year Frozen
Place of production/processingHokkaido
Retail price in Japan (yen) *excluding tax204JPY
Ingredients & additivesSHIRATAMA ZENZAI:mashed sweet red bean paste、refined rice flour、glutinous rice flour、maltose、edible vegetable oil、trehalose、starch、sweeteners(sorbitol)、glycine、emulsifier、enzyme, (contains soybean in the ingredients)
WARABI MOCHI:brown sugar syrup(brown sugar (from Okinawa), sugar, reduced sugar syrup,syrup, granulated sugar, roasted soybean powder, warabi powder、trehalose、starch、sweeteners(sorbitol)、glycine、emulsifier, (contains soybean in the ingredients)
Comments on product features, recipes using the product, awards,
popularity at overseas food fairs and in importing countries.
SHIRATAMA ZENZAI:Lightly Sweetened red bean paste from Tokachi, Hokkaido with three rice cake balls on the top.
WARABI MOCHI:Brown sugar from Okinawa is wrapped by soft Warabi mochi dressed with roasted soy bean powder.
Storage conditionStore in cool, dark place away from direct sunlight or heat.
Sales seasonWe can make shipments during all seasons.
Recipes/ways to prepare or consume the product/messages/
request to buyers
Defrost and serve. After defrosting, keep refrigerated and consume within 5 days.
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